U.S. FoodLink is a market update published regularly to keep importers informed about new U.S. food and beverage products and industry trends. It is distributed throughout the Caribbean and other international markets to buyers and USDA’s Foreign Agricultural Service (FAS) offices. Each edition includes a Featured Products section — a showcase highlighting innovative food and beverage items from Midwest and Northeast U.S. suppliers currently available for export. This publication helps Caribbean importers stay informed about market developments and discover new sourcing opportunities from the United States.
If any product featured in our newsletters interests you, contact us here to learn more or request additional details.
